Short and stout cucumbers, perfect for pickling!
Blocky, medium-length (3–5") fruits are good for fresh eating. They pickle well and have a distinctive, bright emerald green color. Great for snacking, salads, and of course—pickling! Ideal for making refrigerator pickles and storage pickles—sliced or whole.
Short and stout cucumbers, perfect for pickling!
Blocky, medium-length (3–5") fruits are good for fresh eating. They pickle well and have a distinctive, bright emerald green color. Great for snacking, salads, and of course—pickling! Ideal for making refrigerator pickles and storage pickles—sliced or whole.