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A local of the classic Corno di Toro (or "Bull's Horn") pepper popular in Italy. Notably sweet (especially when fully red-ripe) with a shapely tapered silhouette. Begins green, then deepens to a beautiful carmine or bright yellow at maturity. Excellent roasted, grilled, and in salads.
A local of the classic Corno di Toro (or "Bull's Horn") pepper popular in Italy. Notably sweet (especially when fully red-ripe) with a shapely tapered silhouette. Begins green, then deepens to a beautiful carmine or bright yellow at maturity. Excellent roasted, grilled, and in salads.
